Extracts

Extracts - intense and precise flavour from nature

Extracts are the most concentrated form of flavour extracted from flowers, fruits, spices or other natural sources. They add intense aroma and flavour - without having to be used in large quantities.

Extracts are used to enhance or balance a product's flavour profile while providing precise control over flavour intensity. This ensures a consistent flavour experience - regardless of application.

They are easy to use and customisable, allowing for unique flavour combinations that cannot always be achieved with fresh ingredients alone.

Products

  • Hemp
  • Elderflower
  • Ginger

and many more

How to use

  • Bakery products
  • Beers
  • Shots
  • Soft Drinks
  • Sports drinks

Packaging

  • BiB, 20kg, chilled (aseptic) or frozen
  • Jerry Can 20kg frozen
  • Barrels, approx. 200kg, chilled (aseptic) or frozen
  • Containers